With its exceptionally sharp blade and small scale, the Cuisine::pro® LE CONNOISSEUR™ paring knife is easy to maneuver and most commonly used for peeling fruits and vegetables, scoring or trimming meat, and deveining shrimp. The blade is made from German stainless steel 1.4116, measured at 55 on the Rockwell hardness scale. Handle construction: Contoured walnut pakkawood handle. Hand wash only. Backed by the Cuisine::pro lifetime warranty. Recommended uses: Fruits, Vegetables.
Knife Blade Type: Forged
Features: Ergonomic Handle
Base Material: Blade: 100% Stainless Steel; Handle: 100% Pakkawood
Care: Hand Wash
Decor Styles: Contemporary
Material: Stainless Steel
Intended Location: Inside Drawers
Country of Origin: Imported
With its exceptionally sharp blade and small scale, the Cuisine::pro® LE CONNOISSEUR™ paring knife is easy to maneuver and most commonly used for peeling fruits and vegetables, scoring or trimming meat, and deveining shrimp. The blade is made from German stainless steel 1.4116, measured at 55 on the Rockwell hardness scale. Handle construction: Contoured walnut pakkawood handle. Hand wash only. Backed by the Cuisine::pro lifetime warranty. Recommended uses: Fruits, Vegetables.
Knife Blade Type: Forged
Features: Ergonomic Handle
Base Material: Blade: 100% Stainless Steel; Handle: 100% Pakkawood
